Submit your tender

Machinerie et équipements

Mobilier et Équipements de restaurant

(1 Lot)

Deadline for submitting tenders : 16 March 2026 (11:59pm EST)

Les biens pourront être examinés au 370 – 400, boul. du Séminaire Nord, Saint-Jean-sur-Richelieu, Québec J3B 5L2, le 12 mars 2026 entre 10 h et 14 h.

Estimative market value :

1. Details of your tender

Check the lots on which you’d like to tender and enter the amount offered. An offer of $0 will be considered excluding the asset in question.

Mobilier et Équipements de restaurant

Estimative market value:

Amount CAD

Total tender amount

()

2. Tenderer’s contact information

Please provide the following information:

Fields marked with an asterisk are required. *

I, the undersigned, (last name, first name)

the Tenderer, acting on my own behalf or, where applicable, on behalf of the company identified below, declare that I have the authority to represent and bind the company and submit the following offer to purchase the property referred to below. I consent to this tender being governed by the applicable conditions and reserves, which I have read and understood.

Who are you tendering for?

For myself

On behalf of a company

Company name *

First name *

Last name *

Email *

Phone number *

Address *

City *

Province *

Postal code *

Purchase conditions (optional)

This tender is subject to the conditions and reserves issued by Raymond Chabot Inc., which I acknowledge having read. *

Conditions and reserves

Confirmation

Please check the information provided.

Tenders

Tender submitted to Raymond Chabot Inc., "Trustee" of the estate 9461-4393 Québec inc. file.

By submitting your tender, you agree to abide by the conditions and reserves of sale and, if your tender is accepted, commit to acquiring the asset(s) in question in accordance with the conditions and reserves. Submitting a tender constitutes irrevocable acceptance by the tenderer of all conditions and reserves.

Tenderer’s contact information

Telephone:
Entreprise:
Address:
,
Purchase conditions:

Total tender amount

Your tender has been submitted. Thank you!

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Submit your tender

Mobilier et Équipements de restaurant

1. Details of your tender

Mobilier et Équipements de restaurant

2. Tenderer’s contact information

Who are you tendering for?

Confirmation

Tenders

Tenderer’s contact information

Mobilier et Équipements de restaurant

Are you sure you want to withdraw your tender?

Your tender has been submitted. Thank you!

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